New open acces publication accepted in “Frontiers in microbiology” Journal. http://journal.frontiersin.org/article/10.3389/fmicb.2020.561060/full?&utm_source=Email_to_authors_&utm_medium=Email&utm_content=T1_11.5e1_author&utm_campaign=Email_publication&field=&journalName=Frontiers_in_Microbiology&id=561060
Biobased smart packaging for enhanced preservation of food quality
It was published in January edition of the “Open Access Goverment” journal, an article about BIOSMART project. See pages 154 and 155 https://edition.pagesuite-professional.co.uk/html5/reader/production/default.aspx?pubname=&edid=abe4b9c2-2198-40d4-9b41-c05d7aaff94f